Capra grill ristorante bar Menu & Prices

Capra grill ristorante bar features a menu centered on Italian cuisine with a focus on fresh ingredients and traditional preparations. The menu is organized into distinct sections including salads, soups, and pasta dishes, providing a clear overview of available options.

Salads range from simple green and mixed varieties to more elaborate compositions such as the Insalata Nizzarda with tuna, avocado, onions, and egg, and the Caprino featuring grilled goat cheese with figs and salad bouquet. Prices for salads vary from €6.50 to €20.90, reflecting lighter options as well as more substantial seafood-topped choices.

Soup selections include classic Italian vegetable minestrone, tomato cream soup, and the more premium Zuppa di Pesce, a fish soup served with garlic bruschetta priced at €19.00. This section provides both vegetarian and seafood-based options.

The pasta category offers a range of traditional dishes, including Spaghetti Aglio Olio, Pennette Arrabbiata, and Spaghetti Bolognese, with prices generally between €11.50 and €17.00. Seafood pasta options such as Spaghetti Scampi and Spaghetti Frutti di Mare highlight the use of fresh shellfish and mixed seafood, reflecting the coastal influences on the menu.

Overall, the pricing spans approximately €6.50 to €20.90 for appetizers and moderate-priced main courses, aligning with a mid-range dining expectation. The menu design allows for selection based on ingredient preferences, portion size, and price point within a casual Italian dining framework.